Gluten Free Traditional Lasagna
Gluten Free Traditional Lasagna
Our delicious traditional lasagna is made with layers of pasta, slow cooked Bolognese, melted mozzarella and parmesan. All our sauces are made in house from fresh ingredients. Simply cook in your home oven at 180 degrees for 45-50 minutes (from frozen). Remove lid for an additional 10 minutes to achieve a nice crispy top layer. Our smaller lasagna requires less cooking time.
hand-made
snap frozen fresh
800g tray
box of 4
Snap frozen fresh
Allergens:
Contains Dairy. May Contain Traces of Soy.
Contains No Egg, No Wheat and No Gluten.
Ingredients:
Beef mince, pork mince, tomato passata, Ardor Food Co Plain Flour (white rice flour, tapioca starch, maize flour, brown rice flour, potato starch, pea protein, xanthan gum, psyllium husk & sugar) water, carrots, celery, onion, mozzarella, parmesan cheese, olive oil, parsley, garlic, cinnamon, bay leaves, cloves, fennel seeds salt & pepper, turmeric.
Ingredients
Sauce: Beef mince, pork mince, bacon, carrots, celery, onion, garlic, cinnamon, bay leaves, cloves, fennel seeds, parsley, tomato passata, sugar, salt, pepper and olive oil.
Béchamel: Plain flour, butter, milk, nutmeg, salt and pepper
Ardor Food Co Vegan Lasagne sheets, Parmesan.
MADE FROM LOCAL & IMPORTED INGREDIENTS
ALLERGY INFORMATION
MAY CONTAIN TRACES OF SOY CONTAINS NO GLUTEN & NO WHEAT