Gluten Free Cooking Videos

ARDOR's Gluten Free Doughnuts

INGREDIENTS NEEDED:

275ml of warm water

250g of ARDOR's Gluten Free Plain Flour

2.5g of dry yeast

3tsp of vanilla essence

4g of salt

25g of caster sugar

ARDOR's Gluten Free Pancakes

INGREDIENTS NEEDED:

1 cup of ARDOR's Gluten Free Plain Flour

1 pinch of salt

2 teaspoons of baking powder

2 tablespoons of raw sugar

1 lightly whisked egg

1 cup of milk

2 tablespoons of butter

Teaspoon of vanilla essence

ARDOR's Gluten Free Pizza Dough

INGREDIENTS NEEDED:

500g of ARDOR's Gluten Free Pizza Flour

3tsp of yeast

1 ½tsp of salt

400ml of warm water

3tbsp of olive oil (roughly)

*Cook for 7 mins in pizza cooker*

If using woodfire or conventional oven see our instructional videos on how to cook the pizza at these links:

Conventional Oven

Woodfire Oven

ARDOR's Gluten Free & Vegan Gnocchi

INGREDIENTS NEEDED:

1kg of red potatoes

200g of ARDOR's Gluten Free Gnocchi Flour

1 pinch of nutmeg

1 pinch of white pepper

2 pinches of salt

Cook for 3-4 minutes in boiling water

ARDOR's Gluten Free Banana Bread

INGREDIENTS NEEDED:

250g unsalted butter

8 bananas (mashed) + 1 banana (sliced)

4 eggs

400g brown sugar

1/2 cup of milk

375g ARDOR's gluten free plain flour

1 teaspoon of bi-carb soda

1 tablespoon of salt

*Bake for 90 mins at 160°C*

ARDOR's Gluten Free Choc-Chip Cookies INGREDIENTS NEEDED:

125g butter (softened)

130g brown sugar

2 eggs (lightly whisked)

200gm ARDOR's gluten free plain flour

1 tsp baking powder

200g dark chocolate (roughly chopped)

1/2 tsp salt

*Bake for 12-14 mins at 160C°

ARDOR's Gluten Free Brownies

INGREDIENTS NEEDED:

150g unsalted butter

300g dark chocolate (half finely chopped, half roughly)

4 eggs

330g brown sugar

1 tsp vanilla extract

150g ARDOR's gluten free self-raising flour

100g milk chocolate (chopped)

100g dark chocolate (chopped)

100g white chocolate (chopped)

*Bake for 35 mins at 180°C

This year Vince attended the Big Vegan Market in Melbourne, held at the royal exhibition buildings, over the 12th and 13th of May and this is what we ate over the two days! Don’t forget to subscribe for more videos!

THE WEBSITE: www.bigveganmarket.com.au
Me: Instagram: EATINGWITHWILL
FB: www.facebook.com/eatingwithwill

Gluten free chef, Vince Lotito of Ardor Food Company making delicious gluten-free pizza at the Fine Food Australia expo in Melbourne 12-15 September 2016.

Here Vince cooks Ardor Food Co's gluten free pizza at his home.

Here is Vince Lotito cooking Ardor Food Co's gluten-free pizza in a wood fired oven.

Here is Vince Lotito cooking Ardor Food Co's gluten free fresh long pasta.
Here is Vince cooking Ardor Food Co's gluten free hand made gnocchi.
Vince Lotito is cooking Ardor Food Co's snap frozen fresh gluten-free short pasta.